Family Butchers Since 1950
Hand-cut beef, pork & lamb. Signature rubs. Wild game processing. Three generations on North Vernal Avenue.
Hand-Cut to Your Specs
Tell us how you want it. We cut it right.
75+ Years, Same Family
The Andersons have been your butcher since 1950.
Vernal's Original Butcher
The longest-running meat shop in the Uintah Basin.
What Folks Come Back For
Our most-loved products — the ones people drive across the Basin for.
Don's Rub
Our legendary pot roast seasoning blend. Customers have been coming back for this rub for decades — one even flies it to Los Angeles every year for a neighborhood "Utah Pot Roast Party." Once you try it, you'll understand why.
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Dino Eggs
A Vernal original — our specialty creation inspired by Dinosaurland itself. A customer favorite you won't find anywhere else. Stop in and ask Don about them.
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Beef Jerky
House-made in small batches, available in Gourmet and Regular varieties. Real jerky made the way it should be — no fillers, no shortcuts.
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"Uintah Packing Co. is the only place to buy meat. Their pot roast meat and rub is the best in the world."
— Yelp Reviewer
More Than a Meat Counter
From custom cuts to wild game processing, we do it all.
Custom Beef, Pork & Lamb
Whole, half, or quarter animals cut exactly the way you want them.
Wild Game Processing
Elk, deer, and moose processed with 75 years of experience.
Specialty Meats & Sausages
House-made jerky, salami, summer sausage, and smoked meats.
Party & Event Meat
We cook and prep meat for your events. Call to plan your order.
Come See Us
Uintah Packing Co. is a family-owned butcher shop at 400 N Vernal Ave, Vernal, UT 84078, owned and operated by Don Anderson and his wife. Founded in 1950 by LaRell Anderson, we are the longest-running butcher shop in the Uintah Basin with over 75 years of continuous operation.